📍We are looking for students who:

  • Are currently enrolled in or graduated from universities outside of South Korea

  • Can commit to a full-time internship (the regular program is 8 weeks, but is flexible)

  • Have valid passport and able to fly out abroad


📍Qualifications:

  • Educational Background: Enrollment or completion of a Bachelor’s or Master’s degree in Biotechnology, Bioengineering, Molecular Biology, or related fields.

  • Skills and Experience: Solid understanding of biotechnology or bioengineering principles, with a passion for laboratory research, bioinformatics, or similar areas.

  • Cultural Competency: A genuine interest in K-Culture and K-Food, with the ability to weave these elements into your biotechnological research and innovations.

  • Language Proficiency: Fluency in English is required; proficiency in Korean or other languages will be considered an asset.

  • Technical Proficiency: Demonstrable experience with biotechnological research methods, tools, and software, along with a familiarity with standard research protocols and data analysis techniques.


📍What We Offer:

  • Professional and Personal Growth: Engage in groundbreaking biotechnology projects that address critical global health and sustainability challenges, enhancing your professional development.

  • Cultural Immersion: Experience the rich world of K-Culture and K-Food, gaining insights that enrich your research and innovation projects.

  • Mentorship and Development: Learn from industry-leading experts in biotechnology, receiving guidance that will shape your career trajectory.

  • Networking and Infrastructure Visits: Participate in exclusive networking opportunities and get an inside look at CJ Blossom Park, understanding the pivotal role of R&D in fostering CJ CheilJedang's innovation culture.


Join our Bio R&D Internship to play a part in CJ CheilJedang's Bio division's quest to create superior, eco-friendly products that cater to the nutritional needs of people and animals worldwide. This is your opportunity to contribute to meaningful innovation at the intersection of biotechnology and nutrition, all within the vibrant cultural setting of South Korea.

Apply Now

BIO R&D Intern

Location: Suwon, South Korea(R&D Center)

*For international students who meet the program's conditions, we offer housing and airfare support.

CJ CheilJedang is seeking forward-thinking interns for our Bio R&D Internship, located at the innovative CJ Blossom Park(R&D Center) in Suwon, South Korea. This program, starting in June 2024, invites you to contribute to our Bio division's pioneering work in human and animal nutrition. Our Bio division specializes in producing and supplying high-quality, eco-friendly biotechnological products and solutions. CJ BIO has harnessed fermentation technology to develop an extensive range of products, including amino acids, savory flavors, and plant-based proteins, that meet the evolving needs of our global customers.


As part of this internship, you'll dive into projects that leverage CJ BIO's expertise in proprietary fermentation technology and specialized microbial resources. You'll contribute to the advancement of products that are vital for both animal and human nutrition, working on innovations like natural flavor enhancers and exploring the potential of plant-based ingredients. This role offers a chance to be at the forefront of biotechnological research that supports sustainable and health-focused food solutions.


*Recognizing the diverse origins of our talent pool, CJ CheilJedang is committed to supporting successful applicants in making the transition to Seoul as smooth as possible. For international candidates who meet the program's conditions, we offer housing support and airfare assistance.


About CJ Blossom Park:

CJ Blossom Park serves as CJ CheilJedang's hub for R&D excellence, embodying our dedication to pushing the boundaries in food, bio, and pharmaceutical research. It's where creative minds gather to generate breakthroughs that address global health and nutrition challenges.

Apply Now

BIO R&D Intern

BIO R&D Intern

Location: Suwon, South Korea
(R&D Center)

Location: Suwon, South Korea
(R&D Center)

*For international students who meet the program's conditions, we offer housing and airfare support.

*For international students who meet the program's conditions, we offer housing and airfare support.

CJ CheilJedang is seeking forward-thinking interns for our Bio R&D Internship, located at the innovative CJ Blossom Park(R&D Center) in Suwon, South Korea. This program, starting in June 2024, invites you to contribute to our Bio division's pioneering work in human and animal nutrition. Our Bio division specializes in producing and supplying high-quality, eco-friendly biotechnological products and solutions. CJ BIO has harnessed fermentation technology to develop an extensive range of products, including amino acids, savory flavors, and plant-based proteins, that meet the evolving needs of our global customers.


As part of this internship, you'll dive into projects that leverage CJ BIO's expertise in proprietary fermentation technology and specialized microbial resources. You'll contribute to the advancement of products that are vital for both animal and human nutrition, working on innovations like natural flavor enhancers and exploring the potential of plant-based ingredients. This role offers a chance to be at the forefront of biotechnological research that supports sustainable and health-focused food solutions.


*Recognizing the diverse origins of our talent pool, CJ CheilJedang is committed to supporting successful applicants in making the transition to Seoul as smooth as possible. For international candidates who meet the program's conditions, we offer housing support and airfare assistance.


About CJ Blossom Park:

CJ Blossom Park serves as CJ CheilJedang's hub for R&D excellence, embodying our dedication to pushing the boundaries in food, bio, and pharmaceutical research. It's where creative minds gather to generate breakthroughs that address global health and nutrition challenges.

📍We are looking for students who:

  • Are currently enrolled in or graduated from universities outside of South Korea

  • Can commit to a full-time internship (the regular program is 8 weeks, but is flexible)

  • Have valid passport and able to fly out abroad


📍Qualifications:

  • Educational Background: Enrollment or completion of a Bachelor’s or Master’s degree in Biotechnology, Bioengineering, Molecular Biology, or related fields.

  • Skills and Experience: Solid understanding of biotechnology or bioengineering principles, with a passion for laboratory research, bioinformatics, or similar areas.

  • Cultural Competency: A genuine interest in K-Culture and K-Food, with the ability to weave these elements into your biotechnological research and innovations.

  • Language Proficiency: Fluency in English is required; proficiency in Korean or other languages will be considered an asset.

  • Technical Proficiency: Demonstrable experience with biotechnological research methods, tools, and software, along with a familiarity with standard research protocols and data analysis techniques.


📍What We Offer:

  • Professional and Personal Growth: Engage in groundbreaking biotechnology projects that address critical global health and sustainability challenges, enhancing your professional development.

  • Cultural Immersion: Experience the rich world of K-Culture and K-Food, gaining insights that enrich your research and innovation projects.

  • Mentorship and Development: Learn from industry-leading experts in biotechnology, receiving guidance that will shape your career trajectory.

  • Networking and Infrastructure Visits: Participate in exclusive networking opportunities and get an inside look at CJ Blossom Park, understanding the pivotal role of R&D in fostering CJ CheilJedang's innovation culture.


Join our Bio R&D Internship to play a part in CJ CheilJedang's Bio division's quest to create superior, eco-friendly products that cater to the nutritional needs of people and animals worldwide. This is your opportunity to contribute to meaningful innovation at the intersection of biotechnology and nutrition, all within the vibrant cultural setting of South Korea.